August Dining @ the Quay

Buy One, Get One Free

Stuck between sweet or savoury? Now you don't have to choose.

For the whole of August, enjoy Pretzel's buy 1 get 1 free deal and try both sides of the menu. Pair a warm, cheesy pretzel with a sweet favourite like the Cinnamon Glazed or Biscoff Crunch and see which one wins you over. Perfect for sharing with a friend or mixing and matching your own sweet and salty combo. Discount applied to the lower-priced product.

Whether you usually lean sweet or savoury, this is the chance to experience both in one visit.

Cost: $7.50

When: Available daily

This offer is part of Plateful Perth, a month-long celebration of unforgettable dining experiences across the city. Across four weeks, explore more than 90 exclusive offers and events, including several offerings at Elizabeth Quay.

The Garden Table

A relaxed, share-style dining experience at The Island Brewhouse, perfect for large groups.

Begin with freshly baked beer focaccia and flatbread with your choice of dips - burnt carrot hummus, Arabic fava bean, or Spanish romesco. Move into generous shared mains, including slow-braised Wagyu bolar blade with black pepper jus, crispy free-range chicken with hot honey glaze, rosemary-salted duck fat potatoes, charred greens and a fresh garden salad.

Ideal for celebrations, work lunches and weekend gatherings around comforting food, quality produce and waterfront views.

Cost: $59 per person
When: Available daily

This offer is part of Plateful Perth, a month-long celebration of unforgettable dining experiences across the city. Across four weeks, explore more than 90 exclusive offers and events, including several offerings at Elizabeth Quay.

The Gin Atelier

At The Gin Atelier, you become the creator of a bespoke Gin and Tonic, expertly crafted to your taste. Choose from three gins sourced from distinct regions, select your preferred garnish, and pair it with a Fever Tree Tonic of your choice.

This interactive experience invites guests to explore a world of flavour, transforming a Gin and Tonic into a personalised ritual. Whether you prefer bold and citrus-forward or delicate and floral, each drink is crafted to suit your palate.

Cost: $24 per drink  
When: Available daily

This offer is part of Plateful Perth, a month-long celebration of unforgettable dining experiences across the city. Across four weeks, explore more than 90 exclusive offers and events, including several offerings at Elizabeth Quay.

Signature Seafood Tower

Indulge in Oyster Bar’s Signature Seafood Tower, a chilled selection designed for two to share. Featuring natural oysters, tuna tataki, Exmouth prawns, smoked salmon, mussels and lobster tails, it’s a refined take on a classic seafood spread, served with garlic herb butter, cocktail sauce and mignonette.

Set against the waterfront at Elizabeth Quay, it’s a seafood experience made for Perth’s most photogenic view. Whether it’s a date night, special occasion or long lunch, this is your invitation to settle in and savour.

Cost: $180 for two
When: Available daily

This offer is part of Plateful Perth, a month-long celebration of unforgettable dining experiences across the city. Across four weeks, explore more than 90 exclusive offers and events, including several offerings at Elizabeth Quay.

Grand Voyage

Escape the winter chill at Reel Kitchen with a three-course menu crafted for Plateful Perth, using the best of Western Australian produce to showcase Mediterranean and French flavours.

Inspired by European cuisine, the menu is a blend of Mediterranean coastal influences and French bistro classics, bringing bold flavours and elegant simplicity to the table. Begin with artisan sourdough and cultured butter, move into dishes like a grilled scallop à la Normande with butter bean purée and caramelised apple, and finish with your choice of dessert.

Enhance the journey with optional wine pairings (additional $59pp), featuring hand-picked wines from France, Italy and Portugal. Enjoy a dining experience built for winter evenings by the water.

Cost: $98 per person 
When: Available daily

This offer is part of Plateful Perth, a month-long celebration of unforgettable dining experiences across the city. Across four weeks, explore more than 90 exclusive offers and events, including several offerings at Elizabeth Quay.

Wild Embers

Hearth presents a Producer Spotlight in collaboration with Tucker Bush, where native Western Australian herbs take centre stage in a refined five-course dinner.

Each dish is thoughtfully composed to highlight the depth, aroma and character of Australia's native botanicals, woven through Hearth's fire-led cooking to enhance their natural intensity. From delicate infusions to bold, earthy notes, the menu explores the richness of native flavours in a way that feels both elegant and distinctly of place. Optional wine pairings are available, curated to complement and elevate each course.

A five-course fire-led dining experience celebrating Western Australian flavours, where native herbs and seasonal produce are expressed through refined, considered cooking.
Cost: $170 per person

When: Available daily

This offer is part of Plateful Perth, a month-long celebration of unforgettable dining experiences across the city. Across four weeks, explore more than 90 exclusive offers and events, including several offerings at Elizabeth Quay.

Stay & Dine at the Quay

A refined city retreat, where contemporary design meets the calm of Elizabeth Quay.

Designed for those who appreciate understated luxury, this boutique experience blends comfort, flavour and waterfront charm. Your stay for two includes one night in an Elizabeth Quay Luxury Room, a three-course dining experience at HQ Bar + Kitchen, and a welcome gift on arrival.

Settle in with welcome chocolates, wake to breakfast for two, and enjoy the ease of car parking, along with early check-in and late check-out. A seamless, indulgent escape designed for lingering a little longer.

Cost: $429 per night

When: Available daily

This offer is part of Plateful Perth, a month-long celebration of unforgettable dining experiences across the city. Across four weeks, explore more than 90 exclusive offers and events, including several offerings at Elizabeth Quay.

Lucky's Lunchbox 

Enjoy a hearty Irish-inspired lunch with Lucky's Lunchbox.

For $25, tuck into a slow-cooked beef and Guinness pie, served with crispy chips and a fresh garden salad. To make it even better, a complimentary middy of Guinness comes alongside, perfectly paired with the rich, savoury flavours of the pie.

Available Tuesday to Friday from 11am til 2pm throughout August. Ideal for anyone seeking a comforting, classic pub lunch. Generous, satisfying, and full of flavour, Lucky's Lunchbox brings a little Irish luck to your lunch break.

Cost: $25 per person

When: Tuesday - Friday

This offer is part of Plateful Perth, a month-long celebration of unforgettable dining experiences across the city. Across four weeks, explore more than 90 exclusive offers and events, including several offerings at Elizabeth Quay.

Mid-Autumn Festival

The Mid-Autumn Festival is a cherished celebration of reunion, gratitude and abundance, a time when families and friends gather to share a meaningful meal.

Lantern on the Quay offers the perfect setting, combining refined Cantonese flavours with warm hospitality and a beautiful waterfront atmosphere. Expect signature Peking Duck to start, wok-fried lobster with supreme stock and E-Fu noodles, pan-fried toothfish with the chef's signature soya sauce, teriyaki steak cube, wok-fried seasonal greens, and minced beef with truffle fried rice. Finish with fresh fruit coconut sago and vanilla ice cream.

A place where tradition and modern dining meet.

Cost: $115 per person

When: Tuesday - Sunday

This offer is part of Plateful Perth, a month-long celebration of unforgettable dining experiences across the city. Across four weeks, explore more than 90 exclusive offers and events, including several offerings at Elizabeth Quay.