May Dining @ the Quay

Dining @ Elizabeth Quay

1-30 May

There’s a lot to love about autumn in Perth. The weather hits its sweet spot with cooler evenings, crisp air and a slower pace that lets you really enjoy the beauty of the city. 

There's also a lot of delicious waterfront meals to be enjoyed! Paired with a riverside bike ride or a lunchtime stroll, there's plenty to enjoy at Elizabeth Quay this time of year. 

Scroll below to check out what's on offer this May at Elizabeth Quay.

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Little Creatures

Seafood boil

This one's for the seafood lovers. One arvo only - quality seafood, cold drinks and good mates. 


Cost: $90 per person
When: Saturday 16 May, midday - 2pm

6HEAD

Gift and be gifted this EOFY

Purchase an e-gift voucher valued at $300 or more - or the 6HEAD Tomahawk Dining Experience - and receive a complimentary bottle of 2024 Wild Terra Shiraz. 

Because great gifting deserves a great reward!  

Six Head Elizabeth Quay
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HQ Bar + Kitchen, Quay Perth Hotel

Mother's Day lunch

Celebrate Mother’s Day at HQ Bar + Kitchen with a special feasting-style experience designed to share.

Guests will enjoy a curated menu perfect for gathering with family, with mum welcomed on arrival with a glass of Chandon (selection available).

Set on the rooftop overlooking Elizabeth Quay, it’s the perfect way to celebrate mum.

Cost: $99 per person, $39 per child
When: Sunday 10 May, 11.30am - 1.30pm 

Hearth Restaurant

Hearth lunch

Hearth's thoughtfully curated lunch offers a relaxed yet refined experience - a perfect midday escape.

Cost: $65 per person - two course menu (with option to extend to three courses or add sides)

When: Tuesday - Friday, midday - 2.30pm

 

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The Oyster Bar

Friday oyster hour

Fridays are for freshly shucked oysters. 

Enjoy discounted oysters every Friday from 6pm - 7pm.


When: Fridays, 6pm - 7pm

Lucky Shag

Mother's Day

Celebrate mum with a relaxed waterfront experience this Mother’s Day at the Lucky Shag.

Guests can enjoy a complimentary spritz for mum with every booking, along with the option to pre-order a discounted bottle of bubbles, ready at the table on arrival.

From 12pm - 4pm, enjoy a live acoustic performance by local soul and folk artist Little Song.

When: Sunday 10 May, from 7am until late

March dining @ the Quay
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The Island Elizabeth Quay

New pizzas on the menu

Coming in hot - there's a new pizza menu at The Island. Try one - or them all!

Choose from classics like a pizza bianca or margherita - or be bold and trying something different like the Indian Street Slice or the Lemon Aspen dessert pizza. 

Cost: From $18

The Reveley

Steak Frites Society

Steak Frites Society, every Friday lunch at Low Kee. Enjoy a 300g Arlo Picanha & Frites w/ Chimichurri. Add on a few chef curated sides to round out the table.

Cost: $30

When: Fridays from 11.30am - 3.00pm (exclusive to Low Kee at The Reveley)

April dining @ the Quay